toor dal

Product Details

  • Product: Toor Dal (Pigeon Pea Lentils)
  • Origin: India
  • Botanical Name: Cajanus cajan
  • Family: Fabaceae
  • Type: Split, polished yellow lentils
  • Color: Bright yellow

Physical Specifications

ParameterSpecification
AppearanceFlat, split lentils with smooth surface
ColorBright yellow, polished
Size3–5 mm diameter
Moisture Content≤ 14%
Purity≥ 99%
Foreign Matter≤ 0.5%
Broken Grains≤ 2%
Damaged/Discolored Grains≤ 1%

Chemical Specifications

ParameterSpecification
Protein Content≥ 22%
Ash Content≤ 2.5%
Acid Insoluble Ash≤ 0.5%
Pesticide ResidueCompliant with international standards
Aflatoxin Levels≤ 10 ppb (As per EU/US norms)
Microbial LoadCompliant with food safety standards

Nutritional Information (Per 100g)

NutrientContent
Energy343 kcal
Carbohydrates62g
Dietary Fiber15g
Protein22g
Fat1.5g
Calcium76mg
Iron3.7mg
Potassium736mg

Storage

Store in a cool, dry place away from direct sunlight and moisture.

Shelf Life

12–18 months under proper storage conditions.

Container Loading Capacity

  • 20 FT Container: Up to 20 Metric Tons (MT)
  • 40 FT Container: Up to 27 Metric Tons (MT)

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